Focus-foodservice Shelving Wire - Assembly Instructions User Manual download pdf

continued on backside

FOODSERVICE, LLC

ASSEMBLY

INSTRUCTIONS

Wire Shelving

DIAGRAM 1

DIAGRAM 2

Top

Note: Please dispose of loose, round plastic pieces. These are used to separate the shelves

for shipping purposes.

Helpful Hint: When placing the plastic tapered sleeves onto the posts (Step 1), slide the

plastic tapered sleeves up or down on the post until you feel it “snap” into the lines or grooves

of the post. It is normal to have a slight gap in-between the two pieces of the plastic tapered

sleeves when it is placed on the post.

Step 1 For mobile version, install casters into bottoms of posts.

Step 2 Choose the desired height of the bottom shelf (for added stability, it is recommended

that the bottom shelf is installed no more than 6"(2 – 3 lines) from the ﬂoor and the

top shelf no more than 6"(2 – 3 lines) from the top.) Snap two (2) tapered sleeves,

with the word UP on top, at the desired height on each post. Shelves can be adjusted

every 1". (Note: Double grooves in the posts are placed every 8th groove for simple

shelf height reference.)

Step 3 Place shelf on its side, making sure the wider portion of the four (4) round shelf

collars are facing the bottom of the unit, slide the top of the posts through the

round shelf collars on each corner of the shelves. Push the shelves ﬁrmly onto

the tapered sleeves.

Step 4 After installing the bottom shelf, set the unit upright.

Step 5 Snap the tapered sleeves into place on posts at the next desired shelf height. Slide

the shelf down from the top of the posts onto the tapered sleeves and repeat this

step for the remaining shelves. (Note: A rubber mallet may be used to tap each corner

of the shelves so they ﬁrmly install onto the tapered sleeves. Note: The leg levelers may

need to be utilized in order to make the unit level or ﬂush against the wall.)

WARNING: HEAVY OBJECTS MUST BE PLACED--NOT DROPPED--ONTO THE SHELVES!!

1 2 3 4 5 6 7

Summary of Contents

Page 1 - INSTRUCTIONS

continued on backsideFOODSERVICE, LLCASSEMBLY INSTRUCTIONSWire ShelvingDIAGRAM 1DIAGRAM 2TopTopNote: Please dispose of loose, round plastic pieces. T

Page 2 - ASSEMBLY INSTRUCTIONS

Call Customer Service at 1.800.968.3918 | Fax 1.800.968.4129 www.focusfoodservice.comFOODSERVICE, LLCASSEMBLY INSTRUCTIONSModel# FTPRCST5 5"

Page 3 - DE MONTAJE

continúa en el reversoFOODSERVICE, LLCINSTRUCCIONES DE MONTAJE´Anaqueles de AlambreDIAGRAMA 1DIAGRAMA 2Parte superiorParte superiorNota: Sírvase dese

Page 4 - INSTRUCCIONES DE MONTAJE

Llame a Atención al Cliente por el 1.800.968.3918 | Fax 1.800.968.4129 www.focusfoodservice.comFOODSERVICE, LLCINSTRUCCIONES DE MONTAJEModelo No.

Page 5

FOODSERVICE, LLCCall Customer Service at 1.800.968.3918 | Fax 1.800.968.4129 www.focusfoodservice.comFOODSERVICE, LLCrev. 0811ASSEMBLY INSTRUCTIO

Page 6 - DE ARMADO

FOODSERVICE, LLCCall Customer Service at 1.800.968.3918 | Fax 1.800.968.4129 www.focusfoodservice.comFOODSERVICE, LLCrev. 0911INSTRUCCIONES DE AR

Page 7

FOODSERVICE, LLCCall Customer Service at 1.800.968.3918 | Fax 1.800.968.4129 www.focusfoodservice.comFOODSERVICE, LLCrev. 0911INSTRUCCIONES DE AR

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Focus-foodservice Shelving Wire - Assembly Instructions User Manual

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Summary of Contents

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